Sunday, October 24, 2010

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The Secret Power of WORDSBy Roy Masters


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The Secret Power of WORDSBy Roy Masters

Why Do Words Hurt So Much and Control You So Easily? Longtime radio host Roy Masters of the nationally syndicated “Advice Line” show has spent six decades advising people on their most intimate problems. Throughout his distinguished career, he has wondered: Why are humans susceptible to doing things that are immoral or irrational? In this new book, a sequel to Hypnotic States of Americans, Roy Masters explains why people who carry around resentments are open to verbal suggestion and manipulation. Evil regimes including Nazi Germany and Russia understood this and seized on it to commit gruesome atrocities without a revolt from their own people. Today, the American government is more oppressive than ever with mandates and regulations. Yet, people deify politicians to the point where dissent is considered sacrilege. Masters is committed to awakening those who cower before bullies and who must develop courage so as not to submit themselves to the will of tyrants. “If you are upset and resentful, if you live in a state of worry, self-doubt or anxiety, you are, to a greater or lesser degree—living life in a hypnotic state,” writes Masters. “If you’re frequently lost in daydreams and planning future conversations or rehashing long-past events, if you feel intimidated by other people or crave their approval, you are living your life in a hypnotic state.” This book will show you how to free yourself.

  • Sales Rank: #1583008 in Books
  • Brand: Brand: CreateSpace Independent Publishing Platform
  • Published on: 2011-07-01
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.00" h x .57" w x 6.00" l, .73 pounds
  • Binding: Paperback
  • 224 pages
Features
  • Used Book in Good Condition

About the Author
Roy Masters—who in his 80s continues to broadcast the longest-running counseling show in talk radio history—started his journey toward understanding human nature in the most unlikely of places. Growing up in pre-WWII England, he watched a performer easily put his volunteer subjects under a hypnotic spell and induced each of them to do strange and outlandish things. How, the young Roy wondered, could a smiling, personable stranger cause well-dressed, educated, competent adults to forget their names? Puzzled by the mysterious power the hypnotist had exercised over his subjects, Roy distinctly remembers pondering the question: “Why can’t hypnotism be used to make people act sensibly, rather than foolishly?” Inspired by the idea of harnessing this baffling force for good, he later pursued the art of hypnotism and established a successful hypnotherapy practice. Over years of counseling as well as personal experience, Roy realized that the root of the power of negative suggestion lay in our wrong emotional response, and so he began to search for a way to help people overcome the hypnotic power of stress. After years of searching, he discovered a remarkably effective meditation method, and has been teaching it—with spectacular results—ever since. For over 50 years Roy counsels people primarily through his internationally syndicated daily radio program Advice Line, where callers discuss their most intimate problems and find genuine help and healing. He has served as a daily voice of sanity and conscience to his listeners, with the uncanny ability to zero in quickly on core problems. As the institutional home for his counseling work, Masters’ formed the Foundation of Human Understanding in 1961. Through his daily radio broadcasts, lectures, seminars, his 18 books, countless audio and video programs—and the Internet—he has helped millions worldwide. He has also established a successful prison outreach and an innovative private K-12 school. Beyond all this, and at a time in life when most people would have long since retired, an energetic Roy Masters is delving deeply into yet another long-time interest—physics and cosmology. He has authored “Finding God in Physics” as well as a more technical treatise, “Gravity Driven Universe” and has lectured on “Electricity from Gravity” at the American Physical Society in Denver. Roy Masters and his wife, Ann, have been married since 1952. They have five grown children and 18 grandchildren and great-grandchildren.

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Saturday, October 23, 2010

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Sunday, September 26, 2010

Download PDF Van Gogh in ArlesBy Ronald Pickvance

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Bound in publisher's original yellow cloth with the spine stamped in blue.

  • Sales Rank: #1308753 in Books
  • Brand: Brand: Harry N Abrams
  • Published on: 1984-03-01
  • Original language: English
  • Number of items: 1
  • Binding: Hardcover
Features
  • Used Book in Good Condition

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Monday, July 19, 2010

Download PDF Biophysics for Beginners: A Journey through the Cell NucleusBy Helmut Schiessel

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Biophysics for Beginners: A Journey through the Cell NucleusBy Helmut Schiessel

Biophysics for Beginners: A Journey through the Cell NucleusBy Helmut Schiessel


Biophysics for Beginners: A Journey through the Cell NucleusBy Helmut Schiessel


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Biophysics for Beginners: A Journey through the Cell NucleusBy Helmut Schiessel

Biophysics is a new way of looking at living matter. It uses quantitative experimental and theoretical methods to open a new window for studying and understanding life processes.

This textbook gives compact introductions to the basics of the field, including molecular cell biology and statistical physics. It then presents in-depth discussions of more advanced biophysics subjects, progressing to state-of-the-art experiments and their theoretical interpretations.

The book is unique by offering a general introduction to biophysics, yet at the same time restricting itself to processes that occur inside the cell nucleus and that involve biopolymers (DNA, RNA, and proteins). This allows for an accessible read for beginners and a springboard for specialists who wish to continue their study in more detail.

  • Sales Rank: #3458284 in Books
  • Brand: Brand: Pan Stanford Publishing
  • Published on: 2013-12-20
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.00" h x 6.25" w x 1.00" l, .0 pounds
  • Binding: Hardcover
  • 420 pages
Features
  • Used Book in Good Condition

About the Author

Helmut Schiessel studied physics at the Albert-Ludwigs University in Freiburg, Germany. There he did his PhD with Prof. A. Blumen in the Group for Theoretical Polymer Physics. After graduating in 1997, he worked as a postdoc with Prof. P.A. Pincus at the Materials Research Laboratory, University of California, Santa Barbara. He then was a joint postdoc with Prof. W. M. Gelbart at the Department of Chemistry and Biochemistry and with Prof. R. Bruinsma at the Department of Physics and Astronomy, both at the University of California, Los Angeles. He joined the Theory Group of the Max-Planck Institute for Polymer Research in Mainz in 2000, where he was in charge of a biophysics research project. In parallel, he received his habilitation in theoretical physics from the Physics Department of the University of Konstanz, Germany, in 2004. Since January 2005, Prof. Schiessel has been heading the chair of Theoretical Physics of Life Processes in the Instituut-Lorentz at Leiden University, the Netherlands.

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Tuesday, June 22, 2010

Get Free Ebook Critical Thinking: A Concise GuideBy Tracy Bowell, Gary Kemp

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Critical Thinking: A Concise GuideBy Tracy Bowell, Gary Kemp

Critical Thinking: A Concise GuideBy Tracy Bowell, Gary Kemp


Critical Thinking: A Concise GuideBy Tracy Bowell, Gary Kemp


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Critical Thinking: A Concise Guide is a much-needed guide to argument analysis and a clear introduction to thinking clearly and rationally for oneself. Through precise and accessible discussion this book equips students with the essential skills required to tell a good argument from a bad one.

Key features of the book are:

  • clear, jargon-free discussion of key concepts in argumentation
  • how to avoid common confusions surrounding words such as ‘truth’, ‘knowledge’ and ‘opinion’
  • how to identify and evaluate the most common types of argument
  • how to spot fallacies in arguments and tell good reasoning from bad
  • chapter summaries, glossaries and useful exercises.

This third edition has been revised and updated throughout, with new exercises, and up-to-date topical examples, including: ‘real-world’ arguments; practical reasoning; understanding quantitative data, statistics, and the rhetoric used about them; scientific reasoning; and expanded discussion of conditionals, ambiguity, vagueness, slippery slope arguments, and arguments by analogy.

The Routledge Critical Thinking companion website, features a wealth of further resources, including examples and case studies, sample questions, practice questions and answers, and student activities.

Critical Thinking: A Concise Guide is essential reading for anyone, student or professional, at work or in the classroom, seeking to improve their reasoning and arguing skills.

  • Sales Rank: #630320 in Books
  • Published on: 2009-08-13
  • Original language: English
  • Number of items: 1
  • Dimensions: .70" h x 6.80" w x 9.50" l, 1.23 pounds
  • Binding: Paperback
  • 304 pages

Review

Reviews of earlier editions:



'This concise guide offers relevant, rigorous and approachable methods…The authors focus on analysing and assessing arguments in a thoughtfully structured series of chapters, with clear definitions, a glossary, plenty of examples and some useful exercises.'

Will Ord, Times Educational Supplement

‘In my view this book is the most useful textbook on the market for its stated audience. It provides exceptionally clear explanations, with sufficient technical detail, but without over-complication. It is my first-choice text for teaching critical thinking to first-year undergraduate students.’

Dawn Phillips, University of Southampton

‘…written with actual undergraduates, and the standard mistakes and confusions that they tend to be subject to, clearly borne in mind…’

Helen Beebee, University of Manchester

'This is the best single text I have seen for addressing the level, presumptions, and interests of the non-specialist.'

Charles Ess, Drury University

About the Author

Tracy Bowell is Senior Lecturer in Philosophy at the University of Waikato, New Zealand.  Gary Kemp is Senior Lecturer in Philosophy at the University of Glasgow, UK.

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Thursday, June 17, 2010

Ebook The Beer Bible, by Jeff Alworth

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The Beer Bible, by Jeff Alworth

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The Beer Bible, by Jeff Alworth

Review

“… a box of treats… It’s a delight to find a book about beer that covers the subject in such breadth and depth at the same time as making it seem fresh and new again” – Pete Brown, All About Beer “A must-read.” – Craft Beer & Brewing “Jeff Alworth has an impressive track record as a leading exponent of the global craft beer movement… this tome will educate and leave you thirsty for a cold one”  – Book Page “a tome worthy of its name” – Food+Wine.com “Beer enthusiasts will welcome this guide that feels like one is spending time with a well-versed drinking pal” – Library Journal “The Beer Bible endows beer lovers with the same incredible depth and scope of information that Karen MacNeil’s The Wine Bible gave to enophiles” – Tasting Panel Magazine  

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From the Inside Flap

Never in the long history of drinking have beer lovers had it so good, with a brewing renaissance happening around the globe. And never before have beer lovers who also have a thirst for knowledge had it so good--The Beer Bible is a lively, comprehensive, authoritative, and purely fun-to-read guide to beer in all its glory. The Beer Bible celebrates the pleasure of discovery, for readers new to beer, and the pleasure of connoisseurship, for old hands ever eager for more information. It's a book built on the premise that the best way to learn about beer isn't by trying every one out there, but instead pouring your favorite and studying it. That's what opens the doorway to history, culture, and craft, the influences that make each style of beer unique.Like bitter, for example. Its origins in the twin discoveries of hops as a spicing agent and modern kilning, which allowed for straw-colored malts. How it took several more centuries to displace the great porter epoch. The influence of mineral-rich Burton water. The Zen simplicity of how bitter is brewed. The quality called "moreish"--a distinctly British adjective extolling the virtue of being pleasant over the course of a full evening at the pub. And the fact that it really needs to be drunk straight from the tap or cask. To top it off, Jeff Alworth's ever-engaging style: "British bitters are characterized by a definite hop presence, but they have no violence in them. The hops ride atop a gentle biscuit sweetness and add marmalade and spice." And so it goes for bocks and lambics, schwarzbiers and Vienna lagers, saisons and Pilsners, weisses, weizens, and witbiers. Welcome to beer heaven.

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Product details

Paperback: 656 pages

Publisher: Workman Publishing Company (August 11, 2015)

Language: English

ISBN-10: 0761168117

ISBN-13: 978-0761168119

Product Dimensions:

9 x 6 x 1.3 inches

Shipping Weight: 1.9 pounds (View shipping rates and policies)

Average Customer Review:

4.7 out of 5 stars

173 customer reviews

Amazon Best Sellers Rank:

#16,250 in Books (See Top 100 in Books)

I got this for my father as I dont drink beer. He is a home brewer and LOVES his beer so, I thought he would enjoy this. He says he likes it, but I didnt get the reaction or enthusiasm I was hoping for. He seems kinda blase' about it which is why it didnt get five stars. I flipped through it before I gave it to him and I was impressed as it looked like something I would enjoy if it was a topic I liked (hense the four stars). I wish I could give a better review but, like I said it was a gift.

This book has some interesting details, but it appears that it is filled with "side bars" that show up in the e-book texts as unexpected interruptions in the narrative. The author also suggests looking up particular sections, going back to read cover-to-cover if you're interested in the background of a particular section. As simple as that might be to do with a printed text, it is very difficult to do with an e-book, "bookmarks" notwithstanding. In other words, I would recommend that the seriously interested reader buy a print version rather than an electronic one.

Seriously - the amount of research that went into this book is astounding. Ever had a question about how a particular style came about and how it's made? Where which beers are popular and how to toast them in their respective countries? What foods to pair with which beer? The ABV content of your favorite ale and how it compares to others of the same style? I guarantee you'll find the answers to these and any other beer related question you can think of somewhere in this book's hefty 644 pages. This book really blew me away with just how much information is contained within it. Whether you're a seasoned beer snob or just an aspiring one, I think you'll be super impressed with this book.

What a fabulous book! I got this for my husband who works in the beer industry and he just loves it. Whether you work in the industry or are just a beer fan you will get such use out of this book! Also, Amazon has this priced at about 25% less than any store I looked for it in!

Jeff Alworth applies his 15 years beer writing experience to providing an essential handbook for beer lovers. He divides the book into 6 parts. The first covers the history of beer, how it is made and how to taste it. The next four parts cover beer styles and the final part covers the enjoyment of beer. The tasting chapter in the first part is especially good, providing the beer drinker some important tools to build on. His groupings and breakdowns of styles and sub-styles are not as extensive as some but they make sense for the beer drinker. He groups styles into Ales, Wheat Beers, Lagers, and Tart and Wild Ales. For each sub-style in these categories he describes the style, discusses its origins and how it is made. He also profiles a brewery that makes the particular sub-style and describes 6 beers that exemplify the style. The example beers are generally beers with a fairly large distribution. His flavor descriptors are good and from reading them it is obvious that he has actually had the beer he is describing. The final part on the enjoyment of beer covers serving and storing beer, pairing beer with food, pub behavior and beer tourism. He concludes with nearly 50 pages of appendices with useful information for the beer lover. If you like beer and want to know more about it, buy this book.

As an avid beer drinker I thoroughly enjoyed this book. Its a great read for someone just getting into beer or if you've been a beer drinker for years and are looking to expand your knowledge. The beer bible is broken down into different sections explaining the different styles of beer and giving examples of each type. There also is a section about general knowledge of beer, and information about how to enjoy the perfect glass of beer.

When I bought this, it had no descriptions of anything being wrong with it… When it arrived it had writing on the inside as a dedication to somebody… I contacted the seller and they returned my money, which is one of the reasons why am giving five stars. The book itself has a lot of interesting information… it is a very good book for anyone who loves beer.

Jeff is a friend of mine. I know him to be a fine researcher and writer. What he's done here is put together an excellent overview of beer history, styles and much more. The book is required reading for everyone who wants or needs to know more about the origins of traditional and non-traditional beer styles.. Frankly, I do not care for the way the content is spoon fed to readers in small chunks. But I understand why that approach works with modern readers who typically have short attention spans and are easily distracted.

Just received the book to find that the back page has a large god damn crease across it. I'm giving this as a gift, and it really sucks when you get something that could have been easily caught. I don't have time to return it, otherwise that would be my first option.

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Tuesday, June 15, 2010

Download Ebook Lo que otros no ven (Coleccion Hispanica/Literaria) (Spanish Edition)By Silvia Nunez del Arco

Download Ebook Lo que otros no ven (Coleccion Hispanica/Literaria) (Spanish Edition)By Silvia Nunez del Arco

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Lo que otros no ven (Coleccion Hispanica/Literaria) (Spanish Edition)By Silvia Nunez del Arco

Lo que otros no ven (Coleccion Hispanica/Literaria) (Spanish Edition)By Silvia Nunez del Arco


Lo que otros no ven (Coleccion Hispanica/Literaria) (Spanish Edition)By Silvia Nunez del Arco


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Lo que otros no ven (Coleccion Hispanica/Literaria) (Spanish Edition)By Silvia Nunez del Arco

Spanish: Esta es una formidable primera novela en la que Silvia Nunez del Arco describe con agilidad y desparpajo la caotica atmosfera en que se ve sumergida su generacion. Con diecinueve anos, Lucia esta atrapada en un mundo de cristal, encapsulada en una burbuja que la empieza a sofocar. En medio de una niebla en la que habitan sus padres, amigos y una ex pareja con rasgos psicoticos, aparece Manuel Lindley, escritor y estrella de television. Esta novela muestra las muchas mujeres que viven en la cabeza y el corazon de Lucia y el modo en que esas mujeres se confunden en un laberinto que parece no tener salida. English: This is the author's first novel where she describes with agility and savvy the chaotic atmosphere that her generation is submerged in. At nineteen years of age, Lucy is trapped in a glass cage, encapsulated in a bubble that is beginning to suffocate her. In the midst of a fog that holds her parents, friends and a former partner with psychotic tendencies, appears Manuel Lindley, a writer and television personality. This novel shows the many women who live in Lucia s head and heart and become confused in a maze that seems to have no end.

  • Sales Rank: #3869822 in Books
  • Published on: 2011-10-06
  • Original language: Spanish
  • Number of items: 1
  • Dimensions: 8.75" h x 5.50" w x .50" l,
  • Binding: Perfect Paperback
  • 126 pages

About the Author
Spanish: Silvia Nunez del Arco (Lima, 1988) ha publicado dos novelas: Lo que otros no ven y Hay una chica en mi sopa. English: Silvia Nunez del Arco (Lima, 1988) has published two novels: Lo que otros no ven & Hay una chica en mi sopa.

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Lo que otros no ven (Coleccion Hispanica/Literaria) (Spanish Edition)By Silvia Nunez del Arco PDF

Lo que otros no ven (Coleccion Hispanica/Literaria) (Spanish Edition)By Silvia Nunez del Arco PDF
Lo que otros no ven (Coleccion Hispanica/Literaria) (Spanish Edition)By Silvia Nunez del Arco PDF